Monday, June 19, 2006

What can I begin today?

What can I begin today?
Beginnings can be easy and sometimes they can be a bit of a challenge. When starting feels like a challenge, I suggest using the swiss cheese approach. Unlike a solid block of cheese, swiss cheese has lots of holes in it. As you begin a project, break it into small chunks and tackle one chunk at a time.

So, when you ask yourself, what can I begin today, give some consideration to the swiss cheese approach and identify one thing that you can do today. The strategy is to take the “big thing” that you are wanting to tackle, break it down into small chunks or activites that would take about 20-30 minutes to complete, and then work on one chunk.

May the swiss cheese approach help you begin today.

Warm regards

Beth
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Contributing Expert Author to, Awakening the Workplace, Now Available
beth@dreamcatcher-consulting.com
www.dreamcatcher-consulting.com

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